Easter 2016 - Béziers

The traditional French Easter Omlette

.... and some Spring Lamb Chops"roasted in a Sauce of "Cepes" Mushrooms.

View larger photo.

Région: Languedoc-Roussillon
Département: Hérault
Commune: Béziers
Photographer: Malcolm Reynard - personal website
Easter 2016 - Béziers