Your "Morning Baguette"

The "Boulangerie des Anciennes Arènes", in the Quarter Saint Jacques, Béziers - this keaps them at a controled temperature for a very slow "rise" of about five hours, which is the secret of the "proper" Baguette. Many bakers now "cut corners" !!!!!!

cont ........

Région:	Languedoc-Roussillon
Département:	Hérault
Commune:	Béziers
Photographer:	Malcolm Reynard - personal website